Heather's Hearth

Heather’s Hearth is a sourdough bread school and wood-fired bakery, located on a beautiful small farm.

Come and experience what it feels like to bake with sourdough and bring that excitement and knowledge home with you! Learn how to bake the most delicious loaf to share with friends and family over and over again!

Check out our workshop offerings HERE.

Don’t live nearby or not able to travel to the farm right now? We will be launching our first online sourdough bread baking experience soon! Be the first to find out about it and get access to bonus material by signing up for our newsletter:

Email us: heather@heathershearth.ca
Call us: 613-281-8524

Bread orders can be made for pick up at the farm every Friday until the beginning of October after 4:30pm. Please email or call for more details!

Summer Bakery + Farm Update

The days are at their longest and we have been using the light up in the past few weeks. Today

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Oven Building Part 2

MORE oven photos! This is where the cob mixing starts-this year we used a cement mixer. We had so much

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Oven Building Part 1

These are photos leading up to building our new cob oven that will bake all the bread for Heather’s Hearth!

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Winter Bread Baking at Home

New cookbooks, new recipes and new experimental loaves! This loaf is a naturally leavened bread with white bread flour, freshly

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Stone Grain Mill

The Stone Grain Mill we’ve been waiting for! It arrived in Montreal from Austria last week. It’s all set up

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Winter Living

We are not off grid, but using a small propane tank hooked up to an oven and cooktop. We have

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