Winter Bread Baking at Home

New cookbooks, new recipes and new experimental loaves! This loaf is a naturally leavened bread with white bread flour, freshly ground red fife wheat, barley and rye. Complex, subtle flavours with a lovely crust. Β Perfect for toast right on the fireplace. Our dog agrees!
fireplace toastYohobeggingtoastYohobeggingtoastwithjamwheatryebarleybreadwheatryebarleybreadinhalf